Cherry Fry Pie
Cherry pie lovers are sure to love this handheld edition of their favorite dessert.
Enjoy this Cherry Fry Pie with a dollop of whipped cream on top, a side of ice cream, or straight out of the wrapper.
Nutrition Facts
Serving Size 1 fry pie (159g)
Servings Per Container 1
Calories 540
| Amount | %DV* | |
|---|---|---|
| Total Fat | 33g | 42% |
| Saturated Fat | 14g | 70% |
| Trans Fat | 1g | |
| Cholesterol | 10mg | 3% |
| Sodium | 300mg | 13% |
| Total Carbohydrates | 59g | 21% |
| Dietary Fiber | 1g | 4% |
| Total Sugars | 26g | |
| Added Sugars | 24g | 48% |
| Protein | 3g | |
| Vitamin D | 0mcg | 0% |
| Calcium | 10mg | 0% |
| Iron | 1mg | 6% |
| Potassium | 66mg | 2% |
* Percent Daily Values (DV) are based on 2,000 calorie diet.
Ingredients: Crust: flour (bleached wheat flour), shortening (soybean and hydrogenated soybean oil), water, sugar, salt, frying oil (lard, beef fat, hydrogenated beef fat and soybean oil, tocopherol and BHT added to protect flavor), Cherry Filling: water, cherries, sugar, gelatin (sugar, cane sugar, gelatin blend (gelatin, fumaric acid, sodium citrate, maltodextrin, contains 2% or less of potassium sorbate (preservative), artificial flavoring, red 40, salt, sugar, dimethylpolysiloxane, blue 1) modified corn starch, salt, flavor blend (citric acid, salt, calcium phosphate, red 40, salt, contains less than 2% of ascorbic acid (vitamin C), artificial flavor, artificial color, blue 1, BHT (preservative), almond extract, Glaze: donut glaze (sugar, maltodextrin, corn starch), sugar, honey glaze base: (sugar, corn syrup, water, honey, contains less than 2% of the following: modified corn starch mix , gum arabic, salt, acetylated monoglycerides, citric acid, to preserve freshness (sodium benzoate, sulfiting agents), locust bean gum, polysorbate 60, agar, caramel color, natural and artificial flavors), honey, artificial flavor
*Allergen Disclosure: Contains: Wheat
CONTAINS A BIOENGINEERED FOOD INGREDIENT
ALLERGY INFORMATION: This product has been produced in a facility that uses peanuts, tree nuts, milk, eggs, wheat, soy, and sesame
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