Blueberry Bread
Chock-full of blueberries, our Blueberry Bread has sour cream added to the batter for a smoother texture and richer flavor.
Slice and serve with butter, cream cheese, Nutella, or your favorite nut butter.
Nutrition Facts
Serving Size 1/10 loaf (53g)
Servings Per Container 10
Calories 160
| Amount | %DV* | |
|---|---|---|
| Total Fat | 7g | 9% |
| Saturated Fat | 2g | 10% |
| Trans Fat | 0g | |
| Cholesterol | 15mg | 5% |
| Sodium | 115mg | 5% |
| Total Carbohydrates | 22g | 8% |
| Dietary Fiber | 1g | 4% |
| Total Sugars | 11g | |
| Added Sugars | 9g | 18% |
| Protein | 3g | |
| Vitamin D | 0mcg | 0% |
| Calcium | 73mg | 6% |
| Iron | 1mg | 6% |
| Potassium | 43mg | 0% |
* Percent Daily Values (DV) are based on 2,000 calorie diet.
Ingredients: Blueberry Bread: Flour (bleached wheat, malted barley flour, niacin, iron, potassium bromate, thiamin mononitrate, riboflavin, folic acid), Sugar, Blueberries, Soybean Oil, Sour Cream (cultured milk, cream, whey, less than 2% of food starch modified, sodium phosphate, guar gum, carrageenan, calcium sulfate, locust bean gum, potassium sorbate (preservative), Eggs, Baking Powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), Salt, Baking Soda, Vanilla Extract
*Allergen Disclosure:
Contains: Wheat, Soy, Milk, Egg
*allergen disclosure is based on reported recipe ingredients and does not include allergen cross contact related to processing or ingredient facility
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