Banana Nut Bread
Made from nine simple ingredients, our Banana Nut Bread is simply delicious!
Nuts mixed into the batter gives a slight crunch to this otherwise moist and creamy classic banana bread recipe.

Nutrition Facts
Serving Size 1/10 loaf (57g)
Servings Per Container 10
Calories 150
Amount | %DV* | |
---|---|---|
Total Fat | 5g | 6% |
Saturated Fat | 1g | 5% |
Trans Fat | 0g | |
Cholesterol | 5mg | 2% |
Sodium | 110mg | 5% |
Total Carbohydrates | 26g | 9% |
Dietary Fiber | 1g | 4% |
Total Sugars | 14g | |
Added Sugars | 11g | 22% |
Protein | 2g | |
Vitamin D | 0mcg | 0% |
Calcium | 19mg | 2% |
Iron | 1mg | 6% |
Potassium | 102mg | 2% |
* Percent Daily Values (DV) are based on 2,000 calorie diet.
Ingredients: Banana, Flour (bleached wheat, malted barley flour, niacin, iron, potassium bromate, thiamin mononitrate, riboflavin, folic acid ), Sugar, Milk (milk, vitamin d3), Egg, Soybean Oil, Walnuts, Baking Soda, Baking Powder, Vanilla Extract.
*Allergen Disclosure:
Contains: Wheat, Milk, Egg, Tree Nut (walnuts)
*allergen disclosure is based on reported recipe ingredients and does not include allergen cross contact related to processing or ingredient facility
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